Ingredients:
2 Cups of evaporated milk
1 Cup condensed milk
30 gm Whipped cream
1/2 tsp Ground green cardamom powder
1/4 Cup of green sliced pista
Sugar to taste
method:
• Pour evaporated milk, condensed milk and whipped cream in a mixer.• Add ground green cardamom powder & sugar.
• Blend well the mixture.
• Then add sliced green pista and stir slightly.
• Now fill the mixture in Kulfi cones or ice cream tray.
• Place it in the freezer for a whole night.
• At the time of serving, keep the outer surface of the ice cream tray or cones in contact with water for just 5-6seconds and remove it in a plate.
• Pista Kulfi is ready to be served.
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