Friday, 6 April 2012

Tutti Frutti Ice Cream






Ingredients: 

3 scoops vanilla ice-cream
3 tbsp jam of choice about
4 tbsp mixed fruit-chopped and sweetened
3 tbsp roasted and chopped nuts
whipped cream to decorate
a tall glass to serve the ice cream


Method: 

Place 2 tbsp of fruit at the bottom of the glass.  Top this with one scoop of ice-cream. Pour 1 tbsp of jam over this, and then 1 tbsp of nuts. Repeat the fruit, ice-cream, jam and nuts layer. Top with the last scoop of ice-cream, jam and nuts. Pipe the whipped cream decoratively around and serve.

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