American Chop Suey

Ingredients:

3/4 cup boiled noodles

1 1/2 cups crispy fried noodles

2 cups shredded cabbage

1/2 cup onions (sliced)

1/2 cup bean sprouts

1/2 cup french beans, (cut parboiled)

1/2 cup carrot (sliced parboiled)

1 tsp chilli sauce

1 tbsp oil

salt to taste

For Sauce:

1/4 cup brown vinegar

1/4 cup sugar

3/4 cup water

2 tbsp cornflour

1 tbsp soy sauce

4 tbsp tomato ketchup

Method:

Combine all the ingredients for the sauce in a pan, mix well and bring to a boil. Cook until the sauce is thick. Keep aside. Heat the oil in another pan and add the vegetables. Stir fry over a high flame for 3 to 4 minutes. Add the prepared sauce, noodles, chilli sauce and salt and cook for a few minutes. Add half of the fried noodles and mix well. Serve hot, topped with the remaining fried noodles.

It is also called as American Chop Suey.